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Weber BBQ Rotisserie Cooking. The best and most delicious way to barbecue roast chicken, lamb, beef and slow roast ham.

Rotisserie cooking is one of the best methods of BBQ roasting, to ensure a lovely moist joint or bird. The powerful slow turning electic motor ensures that cooking juices are rolled back into the meat. This is automatic basting at its best. Not just for chicken either. We have had some of the best results rotisserie cooking legs of lamb and fore rib of beef, delicious.

We stock models to fits every Weber Gas BBQ, regardless of age or model. juts check the turning points on the BBQ cooking box, or call us free on 0800 085 0005 if you’re not sure. We also have the model to fit the 57cm Charcoal Weber BBQ, a great accessory, complete with the lifting collar so you can produce gorgeous rotisserie barbecues food on your new or existing Weber 57cm charcoal BBQ.

Weber Rotisserie

Published August 15th, 2012 by Jordan. Article ref 334

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